Life Energies Newsletter: May 2019

LIVER FLUSH TEA:

Mix together in a blender:

Juice of 1 grapefruit or several oranges or orange juice

4-6 tbs. fresh lemon or lime juice (double the amount of olive oil)

2-3 tbs. pure cold pressed olive oil

1-3 crushed cloves of garlic

Optional: Grated ginger and a dash of cayenne

Drink this.  Then drink a glassful of Liver Flush tea, without honey, while it is hot.  Drink as many cups of the tea as possible during the day, with honey if desired.

TEA:

You can either make the recipe below or purchase prepared teabags of it from me.

1 tsp. licorice root, 1 tsp. aniseed, 1 tsp. peppermint leaves, 1 tsp. Fenugreek seeds, 1 tsp. fennel seeds, 4 slices of ginger root cut 1/8 inch thick, 1 tsp. flax seed (or linseed)

Boil the ginger root 3 minutes in 1/1/2 pints of water.  Then pour this over the other ingredients and let simmer, covered, 10-15 minutes.